Farmer Dave is at it again with food activities he’s never done before. This time, it’s peach preserves. We saw a giant box of peaches going for six dollars at Rochester’s Public Market so we had to nab them, along with a box of mangos for something like seven. Such a deal! But then what to do with all those peaches?
Dave just did his research and followed instructions. And we ended up with some lovely jars of peach preserves. You see them here, with three kinds of heirloom tomatoes in the background that the garden has offered up. The concentrated peach flavor is so good!
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