Comments on: Taj Mahal – a Good New Indian Restaurant in Syracuse

By: Taste of India: not the finest » Chus On Chow

Taste of India: not the finest » Chus On Chow — Fri, 20 Jan 2012 20:19:14 +0000

[...] area where the density of potential diners is good. But we have been spoiled by better prices at a great Indian restaurant closer to home, so we opted for the [...]

By: Lonnie

Lonnie — Fri, 20 Jan 2012 19:53:20 +0000

I just have to report back that now, in January of 2012, we have made this restaurant one of our top four or five in Syracuse. We eat there a lot and each time we try a new dish, we’re blow away by the skill of the chef here. The folks are very friendly and welcoming, too.

By: Owen O'Neill

Owen O'Neill — Sun, 16 May 2010 15:44:09 +0000

I finally tried Taj and overall I enjoyed it very much. The pakoras were too oily and not crispy enough and the samosas were “okay” but not stellar. The mango lassi was quite nice and the mixed grill tandoori excellent – as were the breads we tried. I think Sahota Palace has an edge on them but the east side location is a blessing and I will return.

By: Lilly

Lilly — Wed, 05 May 2010 22:49:31 +0000

great food. however the byriani shouldnt be the same color all around tho. the rice should be yellow in color but not as dark as the meat. this way u can distinguish the meat from the rice. the mango lassai was good…..but way too “orange” in color. service was great, food came out fast. friendly and we are going again!

By: Deena

Deena — Thu, 08 Apr 2010 04:34:26 +0000

I discovered this place by accident the other night. I was very pleasantly surprised. Good food, good sized portions, and a decent price. I highly recommend it.